News — EasterBaking
2020-05-28
This adorable Easter bunny cake is is easy to assemble and made with a basic butter cake recipe. Recipe republished courtesy of Edmonds BASIC BUTTER CAKE INGREDIENTS 150g butter, softened 1 tsp vanilla essence 3/4 cup white sugar 2 eggs 11/2 cups Edmonds standard flour 3 tsp Edmonds baking powder 3/4 cup milk, approximately icing sugar METHOD 1. Preheat oven to 180ºC. Grease and line deep 20cm round cake tin with baking paper. 2. Cream butter, vanilla and sugar until light and fluffy. Add eggs one at a time, beating well after each addition. Sift flour and baking powder together....